More chili? Yup, always more chili. If you happened to read my Fall Bucket List, you might know that we are basically obsessed with chili and cornbread, and pretty much have it every chance we can throughout the Fall season! And while I absolutely adore my family’s recipe that we have used since before I was even born, I really like to spice things up. I need change, and I crave trying new things. I have done quite a few variations, including this delicious vegetarian chili, but I can honestly say I have never loved a chili so much as I do this harvest chicken chili….
I live for spicy food these days- it’s like I literally can’t get enough.
I have been craving a spicy chicken sandwich from Chick-Fil-A for what feels like forever, and obviously I can’t have that since I have Celiac, so I started dreaming about other spicy chicken options. One thought led to another, and I eventually started daydreaming about buffalo chicken. I wanted to come up with something that provided a balance between being healthy, but also being creamy and delicious, and full of flavor….