This California avocado chicken has me drooling, y’all.
And that’s a big deal. In case you don’t know the backstory, I pretty much avoided chicken like the plague for basically my entire pregnancy, and I haven’t really learned how to deal with it since. Honestly, I think I can count on one hand the number of times I have truly enjoyed chicken since having my baby. I can’t really explain it. It’s just… chicken.
But this. This California avocado chicken is the real deal. It is perfectly juicy and tender, and so full of flavor. It is exactly how a chicken breast should be.
And that’s without the California avocado goodness on top.
Can I just share another little backstory? I actually never even tasted an avocado until I was nineteen years old and lived in Colorado. I remember some college friends literally being appalled when I told them I had never had guacamole. It just wasn’t something we ate growing up.
So they took me to Chipotle and ordered some chips and guacamole and changed my life….
